Chapman University: MS Food Science
"Demand for food scientists has never been greater... In fact, industry demand is outpacing the current supply of food scientists. Chapman University’s Master of Science in Food Science is the perfect graduate degree program to help turn your passion, knowledge and experience into a rewarding career." 

Institute of Food Technologists (IFT)
"Within the IFT community, each day brings new discoveries, exciting innovations, unique applications, and new conversations. Through the work they do, our members – professionals like you – are advancing the field of food science in innumerable ways.
Learn about the most timely, critical developments in the food industry, and participate in conversations with other food professionals who are as committed to the profession as you are."

Institute of Food Technologists Student Association (IFTSA) blog
The IFT Student Association (IFTSA)  has over 2,500 members from around the world. When you join, you become a part of the largest and most important community of students studying food science and technology. Your career and leadership development opportunities are plentiful.

Southern California Institute of Food Technologists Section (SCIFTS)
"To fulfill human needs for a quality food supply through science, technology, and education."
Schmid College of Science and Technology: "The Science of Food" blog section 
A collection of food science-y blog posts!